Shigellosis is a type of food poisoning that is caused by an infection with the bacterium Shigella. It affects thousands of people each year, but children between ages two and four are the most common victims. Shigellosis is easily transmitted from one person to another. It takes ingestion of only less than 100 bacteria to […]
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Campylobacter infection is commonly caused by ingesting food or drinking water contaminated with the aforementioned bacteria. It is frequently caused by the bacterium Campylobacter jejuni but it can also be caused by other species in the same genus. It is an illness of the gastrointestinal tract, thus most of its signs and symptoms, which will
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Food Safety Training is important globally. So there is no doubt that it is emphasized by all authorities in Ireland to get your food training certification from a reliable authority in order to keep your business valid. This article will try to answer all the questions you may have about food safety training in Ireland,
Food Safety Training in Ireland: FAQs Read More »
For getting the Food handling certification, it is vital for the person to know the number of choices when it comes to the food handling courses and training programs. Although, the food handling classes are not the necessary option for the workers opting the food and catering industry to start the career but with the
Food Handling Certification To Boost The Career In Food Service Read More »
In the environment and health department of any state food safety issues command higher priority than most other issues. The health board of states enforces the requirement of food handling certification from all employees and management in the food service industry. This action is in response to the former high rate of victims of food-borne
A career in the food service industry is increasingly becoming very demanding and rewarding as well. Demanding in the sense that the management of any food service company needs to prove to the state’s health board and the public that they are producing and delivering them with safe food. This demand is taught in food
Food Safety Classes – The Overview Read More »
It is important for the staffs of any food service business to have the food handling certification. It protects the consumers of their produced and prepared food from any food-borne diseases or illnesses. Food handling certifications are awarded after a formal training that educate participants on the important food handling and food storage procedures set
Food Handling Certification for Members of the Food Service Industry Read More »
